Amount of 20:1 eicosenoic, gadoleic in Peanut butter, chunk style, with salt

Legumes and Legume Products

In 100 g (Grams) of Peanut butter, chunk style, with salt there is 0.79 g of 20:1 eicosenoic, gadoleic. Change amount

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20:1 eicosenoic, gadoleic

20:1 eicosenoic, gadoleic is a nutrient present in many other foods. The below table lists foods high in 20:1 eicosenoic, gadoleic other than Peanut butter, chunk style, with salt.

Oil, spotted seal (Alaska Native) 15.02 g 15.02%
Fish oil, herring 13.625 g 13.62%
Fish oil, cod liver 10.422 g 10.42%
Oil, beluga, whale (Alaska Native) 9.56 g 9.56%
Oil, mustard 6.19 g 6.19%
Fish oil, sardine 5.986 g 5.99%
Oil, bearded seal (Oogruk) (Alaska Native) 4.847 g 4.85%
Spices, mustard seed, ground 3.994 g 3.99%
Fish oil, salmon 3.859 g 3.86%
Fish, eel, mixed species, cooked, dry heat 3.846 g 3.85%
Fish, herring, Atlantic, pickled 3.648 g 3.65%
Fish, eel, mixed species, raw 3 g 3%
Fish, halibut, greenland, cooked, dry heat 2.868 g 2.87%
Nuts, beechnuts, dried 2.757 g 2.76%
Fish, halibut, Greenland, raw 2.237 g 2.24%
Nuts, macadamia nuts, dry roasted, without salt added 1.925 g 1.92%
Nuts, macadamia nuts, dry roasted, with salt added 1.925 g 1.92%
Nuts, macadamia nuts, raw 1.89 g 1.89%
Fish, sablefish, smoked 1.87 g 1.87%
Fish, sablefish, cooked, dry heat 1.82 g 1.82%
Peanut butter, chunk style, with salt

Peanut butter, chunk style, with salt is a type of Legumes and Legume Products. The most significant nutrients in Peanut butter, chunk style, with salt are listed below.

Water 1.14 g 1.14%
Energy (calorie) 589 kcal
Energy (joule) 2464 kJ
Protein 24.06 g 24.06%
Total lipid (fat) 49.94 g 49.94%
Ash 3.29 g 3.29%
Carbohydrate, by difference 21.57 g 21.57%
Fiber, total dietary 8 g 8%
Sugars, total 8.41 g 8.41%
Sucrose 4.19 g 4.19%
Glucose (dextrose) 4.22 g 4.22%
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 4.93 g 4.93%
Calcium, Ca 45 mg 0.04%
Iron, Fe 1.9 mg
Magnesium, Mg 160 mg 0.16%
Phosphorus, P 319 mg 0.32%

Nutrients in Peanut butter, chunk style, with salt